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Here at AROXA™, we provide a one-stop-shop for sensory for the food and beverage industry.
We have a wide range of products to train your panellists, from our AROXA™ certified flavour standards, made in our own GMP laboratories, working to Pharma-GMP standards, to our validation schemes and sensory software (SensCheck™) to track your tasters’ progress along the way.
We also provide training worldwide, offering short one-day courses designed to set your panel up at an introductory beginner level, through to more intensive train-the-trainer courses and descriptive profile / in-profile courses.
A flavour standard is a precise, certified dose of a single flavour compound. Added to a neutral base, it lets you train and test exactly how your tasters perceive a given aroma or taste, consistently and objectively, every time.
Build your panel’s sensitivity with certified standards across every sector.
Validate and benchmark your tasters with blind-coded proficiency schemes.
Run consistent, objective sensory tasting day to day with the right tools and method.
Our certified flavour standards are used by global food and drink companies to develop the skills of their professional taste panels. Join us by training your taste panel to detect off-flavours, taints and positive flavour notes, and improve the quality and objectivity of your sensory tests.
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