ON-SITE TRAINING COURSES
The bread and butter of our training is delivering on-site taster training courses for food and beverage companies.
We can deliver a variety of modular taster training programs on-site at your facility. Whether you need your tasters to release product for packaging or to carry out a detailed descriptive analysis of your brands we can help make sure your people achieve their true potential.
Your taste panel leader has a lot to do to keep things running smoothly – select trainee tasters, train them, assess their competence, run the routine taste sessions, and provide actionable reports to brewers. Whether you are just starting out or looking to build on past experience, our taste panel leader courses can help your people develop the skills they need for success in this role
Taster Training Courses
Taster Training Courses
- Introductory Taster Training
- Quality Assessment Taster Training – Part 1
- Quality Assessment Taster Training – Part 2
- Descriptive Profiling Taster Training
- Lager Taster Training
- Beer Styles Taster Training
- Master Cicerone® Taster Training
- Assessor Screening Courses
- Beer Sensory Skills Basics
Panel Leader Courses
Panel Leader Courses
- Train the Trainer
- Sensory Fundamentals
Taster Training Courses
- Water Sampler Taste and Odour Training Course
- Water Operator Taste and Odour Training Course
- Potable Water Taste and Odour Panellist Training Course
- Intensive Water Taste and Odour Panellist Training Course
Panel Leader Courses
- Taste Panel Administrator Training Course
Taster Training Courses
- Flavour Defect Taster Training – Warehouse Release
- Flavour Defect Taster Training – Quality Assessment
Panel Leader Courses
- Customized panel leader taster training available on request
Training Courses
We offer taster training & panel leader training courses in a range of different spirits. Including:
- Whisky
- Gin
- Vodka
- Rum
- Liqueurs
Our spirits courses are tailored to your specific sensory needs – whether you’re focused on off-flavour detection, quality assessment, descriptive profiling of brands, or something else. Our team of sensory experts will guide you on the best practices related to spirits sensory.
People Trained Directly
Countries Trained On-Site
