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6-isobutylquinoline

Leathery

BEER

52,30 


 

Leathery, like new leather”

Capsules per pot: 6 capsules

Quantity
SKU: B-BE-1333-58-0 Categories: , Tag:

Product Description

Leathery, like new leather”

Beer flavour standard used to train professional beer tasters to recognize and scale the intensity of leathery character.

Isobutylquinoline and related compounds are formed in beer during ageing in package It acts synergistically with other flavour notes to impart a stale off-flavour to beer.

Food grade | Free from sensory impurities | Extensively tested | Safe to smell and taste.

IMPORTANCE

Leathery off-flavours are associated with the intermediate stages of beer ageing. They develop later in the ageing process, after the appearance of rancid oil and papery notes.

ORIGINS

The precise origins of isobutylquinoline in beer are not known, save for that it is formed during storage of packaged beer from precursors present prior to storage. It is likely that compound other than, and in addition to, isobutylquinoline are responsible for the leathery flavour associated with stale beer.

HOW TO TASTE

Leathery flavour characters resulting from oxidation are best detected in beer as follows. Without covering the glass, swirl the beer to release the aroma. Take a single short sniff. Repeat as necessary.

CAS NUMBER

The CAS registry number of 6-isobutylquinoline is 1333-58-0.

Additional Information

Weight 0,05 kg
Dimensions ,7 × ,7 × ,3 cm
process

brewhouse, fermentation-maturation, package, processing

flavour

chemical, off-flavour, oxidation

chemical

others

sector

beer

capsules per pot

6 capsules

kit format

full pots of capsules

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