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citric acid

Sour

CIDER

$60.86


 

Sour, like lemon juice, acidic”

Capsules per pot: 6 capsules

Quantity
SKU: B-CI-77-92-9 Categories: ,

Product Description

Sour, like lemon juice”

Certified cider flavour standard used to train professional beer tasters to recognize and scale the intensity of sour character. Sour flavours are derived from both fruit acids and metabolism of yeast and bacteria during fermentation. Sour is one of the five basic tastes and major differentiator of different styles of cider.

Food grade | free from sensory impurities | extensively tested | safe to smell and taste.

IMPORTANCE

Sour flavour notes is one of five basic tastes found in cider and a major differentiator of styles and products. The material is odourless and can only be detected by tasting.

ORIGINS

Acidity in cider is derived from both fruit acids and metabolism of yeast and lactic acid bacteria during processing. It can be divided into non-volatile and volatile acidity. Citric acid represents the non-volatile fraction.

HOW TO TASTE

The best way to evaluate sour flavours in cider is as follows. Take a little sample into your mouth. Move it around with your tongue for a few seconds then swallow it.

CAS NUMBER

The CAS registry number of citric acid is 77-92-9.

Additional Information

Weight 0.05 kg
Dimensions 0.7 × 0.7 × 0.3 cm
process

fermentation-maturation, ingredients, juice extraction

flavour

microbiological spoilage, off-flavour, positive character

chemical

acids

capsules per pot

6 capsules

kit format

full pots of capsules

sector

cider

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