Product Description
“Grainy, like milk chocolate”
Flavour standard used to train professional tasters to recognize and scale the intensity of grainy character.
Food grade | Free from sensory impurities | Extensively tested | Safe to smell and taste.
isovaleraldehyde
Grainy
COFFEE
£45.00
“Grainy, like milk chocolate”
HOW TO TASTE
The best way to detect grainy flavour notes from isovaleraldehyde is as follows. Without covering the glass, swirl the beer to release the aroma. Take a single short sniff. Repeat as necessary.CAS NUMBER
The CAS registry number of isovaleraldehyde is 590-86-3.Additional Information
| sector | coffee |
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