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guaiacol

Smoky

MULTI-PURPOSE

£85.00


 

Quantity

Product Description

Smoky, like smoked fish or cheese”

Certified multi-purpose flavour standard used to train professional tasters to recognize and scale the intensity of smoky character.

Food grade | Free from sensory impurities | Extensively tested | Safe to smell and taste.

HOW TO TASTE

The best way to evaluate guaiacol flavour is as follows. Without covering the glass, swirl the glass to release the aroma. Take a single short sniff. Repeat as necessary.

CAS NUMBER

The CAS registry number of guaiacol is 90-05-1.

Additional Information

process

fermentation-maturation, ingredients, processing

flavour

bacterial, chemical, malt-derived, microbiological spoilage, off-flavour, positive character

chemical

phenolics

capsules per pot

10 capsules, 6 capsules

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