“Sweet, like sugar”
Soft drinks flavour standard used to train professional tasters to recognize and scale the intensity of sweet character.
Sucralose is contributed to soft drinks by fruit sugars or sugar syrups. High intensity sweeteners are used in low calorie drinks. Sweet flavour is one of the five basic tastes and an important attribute in soft drinks. The material used in this flavour standard is sucralose, a high intensity sweetener which provides a close match to glucose and sucrose in terms of its flavour quality.
Food grade | Free from sensory impurities | Extensively tested | Safe to smell and taste.