Kerti Orumets
Yeast Specialist
[vc_row css=”.vc_custom_1486457010498{padding-bottom: 62px !important;}”][vc_column][vc_column_text] I hold a PhD in Chemical and Material Sciences, and I have gained many years experience working with yeast and all aspects of yeast cultivation processes. These include microbiology and yeast fermentation.
I also have performed different chemical analysis using HPLC, UPLC, LC-MS and spectrophotometry.
In 2017, I moved to the UK to join Cara Technology as a Yeast Specialist in the Brewing Technology department.
Qualifications and interests
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Qualifications
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PhD Chemical and Material Sciences, Tallinn University of Technology.[/vc_column_text][vc_empty_space height=”30px”][/vc_column_inner][vc_column_inner css=”.vc_custom_1480949772825{padding-right: 5% !important;}” offset=”vc_col-lg-6″][vc_column_text]
Interests
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Cooking, reading and family.[/vc_column_text][vc_empty_space height=”30px”][/vc_column_inner][/vc_row_inner][vc_column_text]