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dimethyl sulphide

DMS

SOFT DRINKS

87,82 127,63 


 

Quantity

Product Description

DMS, like boiled sweetcorn or tomato sauce”

Certified soft drinks flavour standard used to train professional soft drink tasters to recognize and scale the intensity of DMS character.

Dimethyl sulphide contaminates soft drinks through use of insufficiently-purified carbon dioxide for carbonation. It can also arise through bacterial spoilage of ingredients. It imparts a sulphury odour, reminscent of sweetcorn or tomato sauce.

Food grade | free from sensory impurities | extensively tested | safe to smell and taste.

IMPORTANCE

Dimethyl sulphide is associated with sulphury and ‘muddy’ odours notes. It is an indicator of contamination of the carbon dioxide supply. DMS can also be associated with contamination of the water supply with faecal bacteria.

ORIGINS

DMS is a contaminant introduced to soft drinks through use of insufficiently-purified carbon dioxide. This flavour can also arise through bacterial spoilage of ingredients and additives.

HOW TO TASTE

The best way to evaluate sulphury flavours from dimethyl sulphide (DMS) flavour in soft drinks is as follows. Without covering the glass, swirl the sample to release the aroma. Take a single short sniff. Repeat as necessary.

CAS NUMBER

The CAS registry number of dimethyl sulphide is 75-18-3.

Additional Information

Weight 0,061 kg
Dimensions 0,85 × 0,85 × 0,35 cm
process

ingredients, package, processing

flavour

bacterial, microbiological spoilage, off-flavour, positive character, taint

chemical

sulphur compounds

capsules per pot

10 capsules, 6 capsules

kit format

full pots of capsules

sector

soft drinks

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